***IF YOU HAVE A FOOD ALLERGY OR A SPECIAL DIETARY REQUIREMENT PLEASE INFORM A MEMBER OF THE HOSPITALITY TEAM***
Alishaan Lamb Chop Bhuna £16.95
Marinated on the bone lamb chop with special spices, onions, capsicum, ginger
and tomatoes. It is highly flavoured, very tasty and our own home style dish.
Lamb Shank £18.95
A generous portion of succulent slow cooked lamb that will create the wow factor at the table. Packed full of incredible aromatic flavours creating a dance around your pallet, arousing your senses.
Marinated, tender lamb shank cooked with a sauce of onions, tomatoes, fresh coriander, cardamom and our own herbs and spices. It is a medium strength dish based on an ancient recipe, passed on through generations within the area of Syhlet Bangladesh.
Our very own chef has adapted the recipe further to incorporate western ideas of culinary and to really set the dish apart.
A beautiful prawn based dish that originates from Syhlet Bangladesh. King prawns cooked with special blend of appropriate spices, aromatic saffron and fresh herbs. Served with crispy okra and potato. Our very own in house chef has brought this concept from a traditional family recipe that has passed through generations.
He has now brought this concept to the North East where it has grown in stature since it first hit our menu 9 years ago.